Friday, January 22, 2010

Lunch Treat. Yet Far From Organic!

My kids enjoyed all the Nachos before I took any pictures!  Yesterday I simply found a cheddar cheese soup (heated it with 1/4 cup of milk), made some homemade guacamole (first time in my food processor! it was so easy and creamy!), grabbed some chips, and topped it with sour cream. Of course Mom had to add peperoncinis to hers. I put them on everything! Yumm!

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